E1412 – Distarch Phosphate | Vietnam Manufacture and Supplier

E1412 – Distarch Phosphate

Distarch phosphate (INS 1412) is obtained by cross-linking starch using sodium trimetaphosphate or phosphorus oxychloride.

INS No. 1412

CAS number: 65996-63-6

H/S code: 3505.10.90

Quality Certificates: HACCP (Hazard Analysis and Critical Control Points), USFDA (United States Food & Drug Administration), FSSC 22000, the Halal and Kosher standards.

Packaging: 25 kg, 500kg, 800kg, and 1000kg bag

Origin: Vietnam


Functional uses: Thickenerstabilizerbinderemulsifier

E1412 Distarch Phosphate has excellent resistance to high heat, mechanical shear, and low pH.


Bakery, meat products, noodles, sauces & dressing, dairy products, frozen foods, snacks, batter mix, tapioca pearls… see full list


Starch content (%)Min 85
Moisture (%)Max 14
Ash (%)Max 0.2
pH 5.0 – 7.0
ViscosityMin 700 BU
DS0.01 – 0.075
Whiteness (%)Min 90
Fineness (%)Min 99
SO2Max 30 Ppm

Frequently Asked Questions/ FAQ

The minimum order quantity (MOQ) for each shipment is 10,000 kilograms

The approximate lead time for shipment is 10-15 days following receipt of the confirmed order and payment.

T/T and L/C are acceptable payment methods.

HS code is 3505.10.90

Cat Lai Port, Ho Chi Minh City, Vietnam.

Usually, we furnish the following documents: Packing List, Certificate of Analysis (COA), Commercial Invoice, Bill of Lading, Health Certificate, and Certificate of Origin.