Phosphated distarch phosphate is a modified starch. It is obtained by esterification/cross-linking of food starch with sodium trimetaphosphate or phosphorus oxychloride combined with esterification with ortho-phosphoric acid, or sodium or potassium ortho-phosphate, or sodium tripolyphosphate, in accordance with good manufacturing practice (GMP). The esterification results in partial substitution in the 2, 3- or 6- position of the anhydroglucose unit unless the 6-position is occupied for branching. In the case of cross-linking, where a polyfunctional substituting agent, such as phosphorus oxychloride, connects two chains, the structure can be represented by: Starch-O-R-O-Starch, where R = cross-linking group and Starch refers to the linear and/or branched structure.
INS No. 1413
CAS number: 11120-02-8; 63055-37-8
H/S code: 3505.10.90
Quality Certificates: HACCP (Hazard Analysis and Critical Control Points), USFDA (United States Food & Drug Administration), FSSC 22000, the Halal and Kosher standards.
Packaging: 25 kg, 500kg, 800kg, and 1000kg bag
Bakery, meat products, noodles, sauces & dressing, dairy products, frozen foods, snacks, batter mix, tapioca pearls… see full list
|Starch content (%)||Min 85|
|Moisture (%)||Max 14|
|Ash (%)||Max 0.2|
|pH||5.0 – 7.0|
|Viscosity||Min 700 BU|
|DS||0.01 – 0.075|
|Whiteness (%)||Min 88|
|Fineness (%)||Min 99|
|SO2||Max 10 Ppm|
|Total Dietary Fiber (Dry basis) (%)||Min 90|
|Total Plate Count||Max 3,000|
|Heavy metal (Pb)||Max 20ppm|
|Arsenic (As)||Max 0.5ppm|
Frequently Asked Questions/ FAQ
The minimum order quantity (MOQ) for each shipment is 10,000 kilograms
The approximate lead time for shipment is 10-15 days following receipt of the confirmed order and payment.
T/T and L/C are acceptable payment methods.
HS code is 3505.10.90
Cat Lai Port, Ho Chi Minh City, Vietnam.
Usually, we furnish the following documents: Packing List, Certificate of Analysis (COA), Commercial Invoice, Bill of Lading, Health Certificate, and Certificate of Origin.